Hygienic Cold Room
Hygiene rooms and clean rooms
Moody Group – Moody Refrigeration hygiene rooms meet all the legal and regulatory requirements that apply to food safety and hygiene. They are therefore ideal for food production and storage.
Solutions for the food industry
Professional hygiene rooms for maximum food safety and efficiency
Food legislation authorities rightfully place stringent demands on hygiene and clean rooms. In our service planning, we prioritise facilitating effortless and efficient cleaning processes, while ensuring seamless integration into the operational context to enhance overall work efficiency.
Our hygiene rooms are therefore tailored to your needs and can be installed, for example, with our Moody Group® flooring to ensure minimum floor construction work without drying times.
✓ Maximum energy efficiency
✓ Bespoke size and design
✓ More than 95 years of experience
Energy-efficient refrigeration
Hygiene rooms in the food production sector generally need to be kept at a constant temperature. We achieve this goal through the use of optimal insulation and efficient refrigeration units.
Highest requirements met
Hygiene rooms have to satisfy criteria beyond the scope of food safety standards. Depending on the planned use, we incorporate various components ranging from pressure equalisation valves to emergency call devices.
Individual, turnkey solutions
The best solutions fit seamlessly into existing operational processes. We develop a custom-fit solution together with you and take great pleasure in assuming full responsibility for the project, from assessing the requirements to delivering ongoing service and maintenance support.
Fully equipped upon request
Floor, walls, ceiling and doors are just the beginning. We will be happy to equip your hygiene room with shelving, lighting, glazing and ceiling hatches to suit your requirements. Get in touch for advice and assistance!
Conventional wall structure
or with panels
A conventional wall structure for cold rooms features tiled surfaces that include a vapour barrier, insulation and a fabric filler applied beneath the tiles on the masonry.
To achieve a surface that is totally food-safe, smooth and easy to clean, we recommend the utilisation of insulation panels. The surface is crafted using galvanised steel or, in cases of increased demands, stainless steel.
For reasons of hygiene, ceilings are always installed as industrial panels.
Conventional floor structure
or with Moody Group® system flooring
In traditional cold room construction and warehouse technology, the conventional approach involves utilising EPS floor insulation and concrete screed.
Moody Group® system flooring is used in small-scale cold room construction as well as for refrigeration cells in the catering sector. Even when renovating and converting existing buildings, the Moody Group® system flooring can be employed to create cold rooms with minimum floor construction work.
The surface finish options include tiles, stainless steel as well as ucrete or epoxy resin coatings.
